Burguer Champ
Category: Restauração Client: Burguer Champ Design: Vera Onofre Studio & Grupo FAS Area: 200 m2 Year: 2024
Starter House
Category: Restaução Client: Vanguard Design: Studio PIM Area: 225 m2 Year: 2024
Nicolau Cascais
Category: Restaurant Client: Nicolau Design: SMC Arquitectos Area: 200 m2 Year: 2023
Rosamar
Category: Restaurant Client: Rosamar Design Studio PIM Area: 700 m2 Year: 2022
Java
Category: Restaurant Client: Java Design: Studio PIM Area: 500 m2 Year: 2021
O bar mais triste da cidade
Category: Bar Client: O Bar mais triste da cidade Design: O Bar mais triste da cidade Area: 250 m2 Year: 2021
Olivia
Category: Restaurant Client: Olivia Design: SMC Arquitectos Area: 200 m2 Year: 2022
Vago
Category: Bar Client: Vago Design Duarte Caldas Architecture Design Area: 200 m2 Year: 2022
CUF Tejo
Category: Restaurant Client: CUF Design: CUF Area: 150 m2 Year: 2021
Cruzzeria
Category: Restaurant Client: Cruzzeria Design: Phdd Arquitectos Area: 150 m2 Year 2017
NUMA
Category: Restaurant Client: NUMA Design: Arq. José Luis Barbosa Area: 130 m2 Year: 2022
